Grade: k to
12
ForestVR helps Australian teachers provide students with virtual reality forest and mill experiences, 360-degree virtual tours and 360-degree photo environments.
Grade: 0 to
12
This booklet has been produced for students to introduce them to the industry. The booklet outlines where industrial hemp can is grown, details around the growing conditions in Australian and activities that can be completed.
Grade: k to
k
ResourceSmart Schools is a free program offered by Sustainability Victoria that supports Victorian schools to embed sustainability across the school facilities, community and curriculum, while saving resources and money for the school.
Grade: 0 to
12
The aim of forestlearning.edu.au is to serve school teachers and educators, children, and the public with information on Australian forests and forest-based products, and provision and access to forestry teaching resources. It is further supported by links to key government, industry organisations and educational service providers.
Grade: k to
12
The free ForestLearning teacher pack contains shareable ForestLearning postcards for yourself and other school staff pigeon holes, wooden veneer student “Wood is Everywhere” book mark rulers, a 3D FSC certified cardboard tree for your classroom desk, and publications from ABARES (Australia’s Forests at a Glance pocket book 2019) and Responsible Wood (Enabling Sustainability).
Grade: 0 to
12
This Kit aims to equip you with hands-on resources and engaging classroom activities to help your students develop an understanding of Australian cropping varieties. Designed with the Science, Design and Technologies, and Agricultural student in mind, the Kit provides teachers with lessons, resources and information to support experiential learning about grains, oilseeds and pulses. This Super Seed Kit is relevant and useful to students from F-12.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to forestry production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: 0 to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to cane production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to cotton production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to dairy production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to fisheries and aquaculture. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to grain production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to fruit production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to meat production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to wine production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to egg production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to pork production. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: k to
10
Access PIEFA's Digital Learning Kit to access videos and worksheets relating to irrigation in the food and fibre industry. This resource was designed to celebrate STEM and innovation in food and fibre production throughout Ag Week 2023. The resource can be used time and time again, beyond Ag Week activities.
Grade: 0 to
2
Meet the characters from the Tocal Farms picture books - Bosley & Bruce, Charlotte, Freda and Jack & Dunedoo, in our AUSLAN interpreted readings on the DPI School programs YouTube channel. The Tocal farms picture books are written to share information about Australian agriculture with young children and students with accompanying syllabus aligned teaching resources.
Grade: 0 to
12
Curriculum-aligned classroom resources including fun practical activities and games are available from Foundation to Year 10. Resource topics focusing on relevant content to the students of today including animal health, welfare, sustainability, technology, design, geography and nutrition.