Video – Rugby Farms Different roles of employees
This is a short clip about a large business producing vegetables in Stanthorpe, Queensland for local and international markets. In this clip, a business manager describes the size of the business in terms of number of employees and physical area. It also shows three employees, a staff trainer, an agronomist and a boiler maker, describing their highly varied jobs within the business including their tasks, positive aspects of their job, and future aspirations and opportunities for themselves. This clip includes footage of employees working in the field, in processing sheds and in workshops.
Rugby Farms Employees – Transcript (1.7MB RFT)
Rugby Farms Employees – Transcript (111KB PDF)
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Keywords
agriculture, food products, supply chain, companies, occupations, lifelong learning, food service, horticulture, career
Developed by: Agriculture in Education