Search Results for beef

This Quick Guide to Beef Cattle Judging provides valuable information that will help you and your students understand Young Judges and Paraders Competitions (for 15 to 25-year-olds). This is 1 of 9 guides that aim to provide both teacher and student a thorough understanding of where to start, what to look for in each individual species judging, how the competitions work, and tips on giving the oral speech at the conclusion of the competition.... Learn more

Australia is the world's second largest exporter of beef. This two-page PDF provides lists of similar industry facts and statistics about the national beef cattle herd, production, consumption and exports. Teachers or students can develop understanding of... Learn more

This Quick Guide to Beef Cattle Parading provides valuable information that will help you and your students understand Young Judges and Paraders Competitions (for 15 to 25-year-olds). This is 1 of 9 guides that aim to provide both teacher and student a thorough understanding of where to start, what to look for in each individual species judging, how the competitions work, and tips on giving the oral speech at the conclusion of the competition.... Learn more

This document has been developed to guide students to prepare to judge meat sheep and beef cattle in junior judging competitions at shows. It also gives tips on oral presentation formulation and delivery.... Learn more

A three minute video that explains Queensland beef production, marketing, export and quality control for world markets. It highlights the size and diversity of the beef industry, along with its high standards in biosecurity, food safety, animal welfare an... Learn more

This video is about the operation of the Carey Brothers meat production business. It shows beef cattle at the company's abattoir and lists the numbers of cattle, lambs and pigs processed in a typical week... Learn more

This educational video compiled by LandLearn provides students with a greater appreciation of beef production chains and where our red meat comes from. Listed on the NSW Department of Primary Industries You Tube channel.... Learn more

This teacher guide and student activities demonstrate the importance of scientific research and data collection in the cattle industry of northern Australia.... Learn more

This unit consists of a pdf resource and two supporting videos. It encourages students to examine aspects of cattle and sheep production and the things that farmers are doing to produce their cattle and sheep sustainably. Students explore methods and tech... Learn more

As an Official Team Partner of Australia’s Paralympic and Olympic Teams, Australian Beef will play a key role to continue to connect, inspire and excite school students about how Paralympic and Olympic heroes perform to their greatest through their active lifestyles and healthy meals.... Learn more

The Australian Hamburgers unit investigates the main Australian agricultural production industries (wheat, beef, dairy, sheep, pork, poultry and horticulture) from paddock to plate.... Learn more

Over 100 resources for school lessons on agriculture, farming and the environment. Includes videos covering a wide range of topics such as beef production, wetlands, horticulture, wine, droughts, waterways, and Aboriginal land use.... Learn more